Black Camel is a café and sandwich bar. We sold our first sandwich in July 2004. The goal of Black Camel is simple: to prepare good tasting, high quality food, to deliver it quickly and to price it fairly. Starting with five base sandwich choices, you can personalize your meal by choosing from a range of high-quality in house prepared sauces and toppings. The end result is a simple menu that allows you to design your perfect sandwich.more...See more text
From 11am - Includes up to 2 sauces - extra sauce .50
Slow Roasted Beef Brisket
$7.50
Pulled BBQ Pork Shoulder
$7.50
Seared Steak
$7.50
Pulled Roasted Chicken
$7.50
Camel Club (BLT + Chicken)
$9.50
BLT
$7.00
Roma Tomato, Red Pepper, Arugula, & Eggplant
$7.00
BLACK CAMEL CHILI MENU - Black Camel
BLACK CAMEL CHILI
Small [6 oz.]
$3.25Large [12 oz.]
$5.25
SIDE SALADS MENU - Black Camel
Coleslaw
$2.20
SAUCES MENU - Black Camel
Assorted Chips
$2.10
Black Camel BBQ Sauce
Pesto Mayo
Chipotle Mayo
Hummous
Dijon Mustard
Horseradish
Mayonnaise
SNACKS MENU - Black Camel
Assorted Chips
$2.10
TOPPINGS MENU - Black Camel
Caramelized Onions
$0.90
Sautéed Cremini Mushrooms
$0.90
Chili-Roasted Red Onions
$0.90
Slow-Roasted Roma Tomatoes
$0.90
Roasted Sweet Red Peppers
$0.90
Roasted Eggplant
$0.90
Arugula
$0.90
Fontina Cheese
$0.90
COFFEES MENU - Black Camel
Black Camel Custom Multi-Blend Roast
Made from Arabica beans sourced in Brazil; Columbia; Costa Rica; Ethiopia; and Guatemala; our personally-designed blend is a medium to medium-dark multi-roast that has a well-rounded and incredibly smooth flavour in every fresh-ground pot we make.
ESPRESSO-BASED DRINKS
Our custom espresso roast and velvety micro foam allow us to offer cappuccinos and lattes of the same high quality you’ll find in all of our items.
Espresso
Café Americano
Cappuccino
Café Latte
Camel Blend/Dark Roast
Hot Chocolate
TEA MENU - Black Camel
TEA
Sourced from the renowned House of Tea; our selection of green; black; and herbal teas are all loose leaf and hand-bagged.
This place amazes me. I absolutely love it. I'm dissapointed that I'm only the second person writing a review on it. Their Brisket is one of the best brisket I've ever had. Their bun's are the perfect bun for a big sloppy sandwich. It soaks in the juices. I asked them where they get their buns and they told me a local bakery makes the buns just for them. A sandwich costs around 7 bucks. Toppings are extra. I usually spend 20 bucks there. I get a brisket and a pulled chicken sandwich. Their chilli roasted onions are amazing, charamoula mayo has a nice hint of spice. The only thing i wasn't too crazy about there was the chilli. I only had it once tho im willing to give it a second try. Aside from the everything i had there was right on the money.
The Black Camel is great hidden gem.
Their Brisket sandwich is savory and just thinking about it, makes my mouth water in anticipation. As a bonus, it's at the Rosedale subway station.
